Zingy Spring Pesto
I have a bit of a glut of Rocket lately and you know how it is if you don’t pick it Rocket goes to seed while your back is turned, so I returned home today with heaps of it and then I spotted the Babington’s Leeks were well up a so I made a delicious (if I say so myself) vegan friendly (inadvertently, no parmesan in the fridge!) pesto.
Grab a few handfuls of Babington’s Leeks, and rocket; remove any long wiry stalks
Finely chop a clove or two of garlic
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